Nutrition as a predictor of health disorders of mother and child in the Republic Sakha (Yakutia)
Abstract
In a result of clinical and epidemiological studies on nutrition and health of mothers and children, it was found that the majority of mothers’ diets were profoundly deficient in energy value and all food substances. The interconnection of insufficient supply of maternal dietary with iron, magnesium, calcium, vitamins C, B2 with the development of anemia, preeclampsia, placental insufficiency, intrauterine growth retardation syndrome was proved.
About the Authors
U. M. LebedevaRussian Federation
Lebedeva Ul’iana Mikhailovna - MD, the Head, Ch. out- of- staff nutritionist MoH Sakha (Yakutia), a member of the Scientific Council of the Medical Nutrition RAMS
Yakutsk
N. A. Sleptsova
Russian Federation
Sleptsova Natalia Alexandrovna, junior researcher
A. M. Dohunaeva
Russian Federation
Dohunaeva Alyona Mikhailovna, junior researcher
S. A. Kirillina
Russian Federation
Kirillina Svetlana Alexandrovna, junior researcher
M. L. Starovoitov
Russian Federation
Starovoitov Mikhail Leonidovich, researcher, Institute of Nutrition RAMS
References
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Review
For citations:
Lebedeva U.M., Sleptsova N.A., Dohunaeva A.M., Kirillina S.A., Starovoitov M.L. Nutrition as a predictor of health disorders of mother and child in the Republic Sakha (Yakutia). Yakut Medical Journal. 2013;(3):92-94.