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Role of Natural Food From Local Products in a Diet of the Population Of the Republic of Sakha (Yakutia)

Abstract

Production of the northern domestic and trade animals, nature gifts has a high nutritional value because it contains large amounts of proteins, fats, minerals, vitamins and biologically active agents (BAA). Therefore it is a valuable national resource, on the rational use of which it should be paid special attention.

About the Authors

K. M. Stepanov
FGAO VPO "Northeast federal university of M. K. Ammosov"
Russian Federation

Stepanov Konstantin Maksimovich - the leading researcher, the doctor of agricultural sciences,Research Institute of Health



U. M. Lebedeva
FGAO VPO "Northeast federal university of M. K. Ammosov"
Russian Federation

Lebedeva Uliana Mikhaelovna – the head of the Center of medical and preventive foods, the candidate of medical sciences



A. M. Dokhunaeva
FGAO VPO "Northeast federal university of M. K. Ammosov"
Russian Federation

Dokhunaeva Alyona Mikhaelovna - the junior researcher



L. S. Zakharova
FGAO VPO "Northeast federal university of M. K. Ammosov"
Russian Federation

Zakharova Larisa Semenovna - the junior researcher



A. V. Chugunov
FGBOU VPO "Yakut State Agricultural Academy" of Department of scientific and technological policy and education Ministry of Agriculture of the Russian Federation
Russian Federation

Chugunov Afanasy Vasilyevich – the doctor of agricultural sciences, professor



S. T. Efremova
FGBOU VPO "Yakut State Agricultural Academy" of Department of scientific and technological policy and education Ministry of Agriculture of the Russian Federation
Russian Federation

Efremova Svetlana Timofeevna, graduate student



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Review

For citations:


Stepanov K.M., Lebedeva U.M., Dokhunaeva A.M., Zakharova L.S., Chugunov A.V., Efremova S.T. Role of Natural Food From Local Products in a Diet of the Population Of the Republic of Sakha (Yakutia). Yakut Medical Journal. 2014;(1):72-75.

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ISSN 1813-1905 (Print)
ISSN 2312-1017 (Online)