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Manufacture of Specialized Children’s Foods from Local Supplies in Sakha Republic

Abstract

This article reviews data on manufacturing children’s foods derived from animal raw materials supplied by local farms of Sakha Republic.

Study of reindeer milk from different farms revealed that it might serve as a substitute for human milk after certain processing. This is mainly due to its high nutritional value and technological features.

This is also true for horse milk. It contents is significantly different from cow milk but close to human milk.

Considering close similarity of fat from young species of Yakut horse to milk fat in contents of middle-chain fatty acids, it may be viewed as an additive for adjustment of fat contents.

About the Authors

K. M. Stepanov
NEFU named after M.K. Ammosov
Russian Federation

Stepanov Konstantin Maksimovich - Chief Scientist, Doctor of Agricultural Sciences, Research Institute of Health



U. M. Lebedeva
Health named NEFU after M.K. Ammosov; MOH Sakha (Yakutia)
Russian Federation

Lebedeva Uliana Mikhailovna - Head of the Center of therapeutic and preventive nutrition, PhD, Research Institute of Health, chief freelance nutritionist, a member of the Scientific Council on the medical problems of Nutrition

Yakutia



N. A. Sleptsova
Health named NEFU after M.K. Ammosov
Russian Federation

Sleptsova Natalia Aleksandrovna- Junior Researcher Institute of Health



S. A. Kirillina
Health named NEFU after M.K. Ammosov
Russian Federation

Kirillina Svetlana Aleksandrovna- Junior Researcher Institute of Health 



M. P. Dyachkovskaya
Health named NEFU after M.K. Ammosov
Russian Federation

D'jachkovskaja Marina Pavlovna - Junior Researcher Institute of Health



A. M. Dokhunaeva
Health named NEFU after M.K. Ammosov
Russian Federation

Dokhunaeva Aljona Mihajlovna- Junior Researcher Institute



L. S. Zakharova
Health NEFU named after M.K. Ammosov
Russian Federation

Zakharova Larisa Semenovna - Junior Researcher Institute



L. I. Eliseeva
GBOU Republic of Sakha "Yakut Agricultural College»
Russian Federation

ELISEEVA Lyudmila Innokentevna - Candidate of Agricultural Sciences, teacher

Yakutia



S. T. Efremova
VPO "YSAA" DNTPiORF Ministry of Agriculture
Russian Federation

Efremova Svetlana Timofeevna, a graduate student



References

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6. Tekhnologija detskikh I dieticheskikh molochnykh produktov [Technology of children's and dietary dairy products]. The reference book / under the editorship of P.F. Krasheninin, Moscow: Agropromizdat, 1988, Р. 26-242.

7. Burtseva T. E. [et al.]. Khimicheskij sostav grudnogo moloka u zhenshin [Chemical composition of breast milk at women (on the example of PS (Y) and the Yamal-Nenets Autonomous District)] the Yakut medical magazine, 2008, No. 3, P. 42-43.


Review

For citations:


Stepanov K.M., Lebedeva U.M., Sleptsova N.A., Kirillina S.A., Dyachkovskaya M.P., Dokhunaeva A.M., Zakharova L.S., Eliseeva L.I., Efremova S.T. Manufacture of Specialized Children’s Foods from Local Supplies in Sakha Republic. Yakut Medical Journal. 2014;(4):62-64.

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ISSN 1813-1905 (Print)
ISSN 2312-1017 (Online)